The GermZone 100UV: An Air Sanitizer for Restaurants and Bars

Restaurants have been struggling for a year now with repeated lockdowns. With so many people staying at home to avoid the threat of COVID-19, restaurants desperately need a way to disinfect and sanitize the air in their dining rooms and kitchens, protecting their stuff and customers from dangerous airborne viruses and germs that remain infectious for up to 3 days in aerosol form. The GermZone 100UV is an air sanitizer for restaurants, bars and customer service areas where there is frequent employee and customer contact. Stopping the Spread of Airborne COVID 19!

All About the GermZone 100UV

Introducing the new air sanitization system from Aerobiotix, the GermZone 100UV. This medical grade technology uses a patented biocidal process to inactivate viruses and bacteria in a single pass of the air. Our UV-C reaction chamber is capable of inactivating many different types of germs and viruses. It will purify the air in your restaurant, removing the threat of SARS-CoV-2 (the virus that causes COVID-19), influenza, and other threats to public health. The GermZone 100UV uses state of the art photolytic technology to disinfect the air in your restaurant, making dining and working areas safe for both guests and staff. It is a true air sanitizer for restaurants!

Keeping Your Restaurant Safe for Guests and Staff

The GermZone 100UV is mounted to the upper part of the wall, and one unit is capable of disinfecting any room of 400 square feet or less. Most bacteria and viruses live in the upper part of the room, so mounting the unit on the wall is the best way to get them all. The GermZone 100UV uses a UV reaction chamber to render viruses, bacteria, and infectious bioaerosols inactive. This device does not produce any unsafe UV-C emissions, so it’s safe to use. Our air sanitizer for restaurants is made in the USA, of all-steel construction. You can install them strategically in your dining area and in your kitchen to protect both guests and staff from the danger of COVID-19, influenza, or other diseases. They can be set on counter tops or hung from the surrounding walls to target specific areas. An installation plan is provided for each client according to their specific layout and traffic patterns.